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Zesty Olive Sandwich Spread

Serve on pumpernickel to make flavorful tea sandwiches or top your favorite deli sandwiches.

Prep Time

10 minutes

Cook Time

0 minutes




6 oz cream cheese, at room temperature
½ cup Tulkoff Extra Bold Horseradish Sauce
2 Tbsp liquid from the olives jar
½ cup chopped pecans
1 cup chopped green salad olives


Mix together the cream cheese, horseradish sauce, and the olive liquid until smooth. Add the chopped pecans and olives to the mixture. Simply spread on your favorite bread and enjoy or top your deli sandwiches before serving.

Serves: 8