Homemade Teriyaki Sauce
Submitted by: Tulkoff
Serve this sauce over steamed vegetables or rice for authentic flair.
Combine soy sauce, brown sugar, cider vinegar, garlic, ginger, and pepper in a small saucepan. Bring to a boil. Combine flour and water in a small bowl to form a paste. Whisk flour mixture into saucepan until thickened. Serve over rice or vegetables.