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Chipped Beef Spread

Bold horseradish sauce paired with mouthwatering chipped beef in a creamy spread.

Prep Time

60 minutes

Cook Time

5 minutes




3 1/2 oz dried chipped beef
2 Tbsp butter
8 oz cream cheese, at room temperature
2 tsp yellow mustard
1/4 cup Tulkoff Extra Bold Horseradish Sauce
1/2 cup green onions, finely chopped


Finely chop the chipped beef and sauté in butter until frizzled. Combine the cream cheese, yellow mustard, and horseradish sauce until smooth and creamy. Stir the chipped beef and green onions into the cheese mixture. Spoon the spread into a serving dish and chill before serving. Serve with assorted crackers.

Serves: 4-6